Measuring Yeast: How To Convert Yeast Packet To Tablespoons
Understanding yeast measurements is crucial for successful baking. Yeast packets typically contain 2 1/4 tablespoons (or 2.5 teaspoons, 7 grams) of active dry, instant, or rapid-rise yeast. This equates to approximately 15 milliliters per tablespoon. Accurate measurement ensures optimal yeast hydration and activation, resulting in well-risen baked goods. The Vital Role of Yeast in Baking:…